When we first met Emily & Robert, it was evident that they were truly in love and wanted a bright, sunny, Spring wedding to celebrate it! The bride chose to carry a bouquet of orange and hot pink Gerber daisies, which completely complimented the pink, whimsical bridesmaid dresses. The Ceremony consisted of white garden chairs and a white gazebo accented with Gerber daisies and white fabric. Rose petals and small Chinese lanterns tied with ribbon lined the aisle. Inside the club, bottles of daisies and candle hurricanes of petals sat atop pink & orange overlays. Whimsical table numbers and floral menus graced each table. The cake was a simple, all white design with ribbon. The cake table had loads of daisies, petals, and candles. We continued the theme by adding touches of daisy heads and votive candles all over the club. When it came to their wedding party, Emily and Robert definitely get the award for funnest wedding party! The groomsmen especially were hilarious! The culmination of the day, a fully bubble departure for the newlyweds!
Emily & Robert, thank you so much for allowing us to add a UNIQUE touch to your wedding! We wish you all the best for a long and happy life together.
A/V & Music: Luke Entertainment
Bartender, Cake, Caterer, & Rentals: Catering by the Family
Florist: Apple Blossoms
Hotel Accomodations: Hyatt Regency Tampa
Linens: Custom Linen Rentals
Photographer: Basia Mille Photography
Rehearsal Dinner: Whiskey Joe's Bar & Grill
Venue: Davis Island Garden Club
Images courtesy of Basia Mille Photography.